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Low hemoglobin is not always iron deficiency
Many causes can lower hemoglobin. Food helps, but testing is still important.
Anemia has many causes
Iron deficiency is one cause, but bleeding, infection, chronic disease, blood disorders, and deficiencies of other nutrients can also play a role.
Food helps, but testing still matters
Choose animal or plant sources of iron and pair plant foods with vitamin C. Do not start high-dose supplements without confirming the cause and getting direction from a health professional.
